Whether you're a novice cocktail-maker or experienced enthusiast, the espresso martini is an absolute staple and my all-time go-to cocktail to complete the perfect meal. Let's learn together, you've got this! Links to all of the products you will need can be found below 👇 #ad #amazonaffiliate
What you'll need:
Vodka of your choice (we recommend Smirnoff - https://amzn.to/47zkbMm)
Tia Maria ( https://amzn.to/43ZuWV9 )
Simple sugar syrup ( https://amzn.to/3qokwka )
Double espresso
Cocktail making kit (including cocktail shaker, measurement tools, strainer and more! https://amzn.to/3qqzPJ5 )
The perfect-serve martini glass ( https://amzn.to/45fQYnC )
Ice
Method:
Start by preparing your martini glass - this can be done by storing your glass in the fridge or freezer (for a few minutes) or by chilling it in an ice bucket
Using your choice of measurement tool, add 50ml vodka, 25ml Tia Maria, 20ml sugar syrup and a double espresso (using an at-home coffee machine or instant coffee) to your cocktail shaker
Close your cocktail shaker and shake all of the ingredients very well (without ice) for around 30 seconds
Remove the lid of your cocktail shaker and add ice, shake the ingredients for a further 30-45 seconds
Remove the lid again, you should see a generous layer of foam formed on top of your ingredients - if not, shake some more!
Use your drinks strainers to pour your espresso martini from the cocktail shaker to your perfectly chilled glass
(Optional) Garnish with chocolate power, or decoration of your choice
Enjoy responsibly!
Comments